A ribbon cutting ceremony to celebrate Ho-Ho-Kus’ newest restaurant, Graze, was held Friday, March 29, 2024.

A ribbon cutting ceremony to celebrate Ho-Ho-Kus’ newest restaurant, Graze, was held Friday, March 29, 2024.

Mayor Thomas Randall joined members of the Town Council and Ho-Ho-Kus Chamber of Commerce in welcoming owners George and Dominic Deluca and Brent Cestone to town. Mayor Randall cut the blue ribbon.

Graze, a farm to table brunch kitchen, will officially open Monday, April 8th. Breakfast and Lunch will be served seven days a week from 7 am to 3 pm.

Congratulations! Thank you for choosing Ho-Ho-Kus for your business, and may it prosper for years to come!

Pictured: Mayor Thomas Randall, Members of the Ho-Ho-Kus Town Council, Members of the HHK Chamber of Commerce, Owners George and Dominic DeLuca and Brent Cestone, Chef Andrew Strangio, Danielle DeLuca, Sam Cool.

Photo By: Councilman Dane Policastro

Graze Brunch Kitchen
611 North Maple Avenue
Ho-Ho-Kus, NJ 07423
201-543-0144